Almaty City, Kazakhstan (August 22, 2022) – As part of its continued international expansion, P.F. Chang’s in collaboration with Annapurna Hospitality Group has opened its first restaurant in the Republic of Kazakhstan, located in Villa Boutiques & Restaurants.

The new location in Almaty City brings the long-standing global brand’s international restaurant to the Central Asian region. Around the world, P.F. Chang’s is known for its immersive Asian dining experience, elevated cuisine and celebratory environment.

“We’re thrilled to open our doors in Kazakhstan and introduce our unique culinary experience to guests there,” said Damola Adamolekun, chief executive officer of P.F. Chang’s. Adamolekun visited the restaurant to celebrate the grand opening. “In a country with such rich culture and love of food, we hope we can offer one more way for people to explore global flavors,” he added.

The restaurant covers an area of ​​460 square meters and is intended for visitors with 150 seats. In the design of the restaurant, the concepts of the world design agency ZEBRA were used, which create an iconic atmosphere in each P.F. Chang's restaurant around the world.

The menu of the first P.F. Chang's of the Republic of Kazakhstan will include the company's world-famous dishes such as Mongolian Beef, Dynamite Shrimp and Chicken Lettuce Wraps as well as fresh beverages and decadent desserts like the Great Wall of Chocolate. With the opening of the first restaurant in Kazakhstan, visitors will be introduced to the highest quality products, exceptional service, cozy and comfortable environment and much more.

“I am proud to be a partner of P.F. Chang’s in Kazakhstan,” said Raimbek Isaev, CEO of Annapurna Hospitality Group. With the development of P.F. Chang’s in Kazakhstan, our country will be provided with new skilled jobs and the quality standard of P.F. Chang's, utilizing the combination of products and services of the highest quality. The opening of this enterprise is a good signal for international businesses and investors, indicating the upcoming business climate in the industry.”

P.F. Chang’s is known for its traditional family recipes, ancient wok-cooking technique and for providing a modern adaptation on Asian-American cuisine, always served fresh in a sophisticated and contemporary ambiance. Not only does P.F. Chang’s offer an exquisite dining experience, but each restaurant around the world also stands out through its own unique ambiance and interiors.

About P.F. Chang’s

Founded in 1993 by Philip Chiang and Paul Fleming, P.F. Chang’s is the first internationally recognized multi-unit Asian culinary brand to honor and celebrate the 2,000-year-old tradition of wok cooking as the center of the guest experience. With roots in Chinese cuisine, today’s menu at P.F. Chang’s spans across all of Asia, honoring cultures and recipes from Japan, Korea, Thailand, and beyond. Each item offers a unique exploration of flavor, whether it’s a handcrafted cocktail, wok-fired lunch bowl, or celebratory multi-course dinner. Worldwide, P.F. Chang’s has more than 300 restaurants in 22 countries and U.S. airport locations, including a growing number of convenient P.F. Chang’s To Go locations offering takeout and delivery. For more P.F. Chang’s news, visit and follow us on FacebookTwitter and Instagram @pfchangs.

Contacts: Katie Erwin ‐ in a new window)