Starters      Soups      Salads      Chicken      Beef & Pork      Seafood      Noodles, Meins & Rice      Vegetarian Plates      Gluten Free      Sides      Desserts      Kid's Menu      Inspired Menu      P.F. Chang's For Two      Wine      Drinks

VIETNAMESE PRAWN ROLLS Wrap the crispy prawn roll in a Bibb lettuce leaf, top with Thai basil, mint and cilantro, drizzle with our bold, toasted sesame-soy sauce and enjoy   CHANG'S CHICKEN LETTUCE WRAPS Our signature appetizer. Wok-seared chicken, mushrooms, green onions and water chestnuts served over crispy rice sticks with cool, crisp lettuce cups   CHANG'S VEGETARIAN LETTUCE WRAPS A vegetarian version of our signature appetizer made with tofu   CRAB WONTONS Crispy wontons filled with a creamy mixture of crab meat, bell peppers and green onions, served with a spicy plum sauce   DUMPLINGS Made fresh by hand in our kitchen, served steamed or pan-fried   EGG ROLLS Hand-rolled with marinated pork and vegetables, and served with a sweet & sour mustard sauce   CRISPY GREEN BEANS Fresh green beans, lightly battered and served crispy with a spicy, tangy dipping sauce   AHI CRISP * Diced Ahi, crisp cucumber and scallions tossed in a citrus-sesame soy sauce served with avocado slices on a crispy wonton   FLAMING RED WONTONS Pork wontons in a spicy garlic and sesame soy sauce finished with scallions   SPRING ROLLS Crispy spring rolls filled with fresh vegetables and served with a sweet & sour dipping sauce   SALT & PEPPER CALAMARI Tender strips of calamari lightly dusted and tossed with a salt and pepper mix and green onions, served with a dipping sauce   TUNA TATAKI * Slices of seared Ahi topped with a garlic chip, micro greens, jalapeno and ponzu sauce. Served with a chilled seaweed salad   DYNAMITE SHRIMP Crispy shrimp tossed in a zesty sauce   NORTHERN STYLE SPARE RIBS Tender wok-braised ribs served with a five-spice salt   CHANG'S SPARE RIBS Wok-seared with an Asian barbecue sauce   EDAMAME Steamed to order and served with a light sprinkling of Kosher salt

All entrees are served with a choice of steamed brown or white rice. Before placing your order, please inform your server if a person in your party has a food allergy. Additionally, if a person in your party has a special dietary need (e.g., gluten intolerance), please inform your server at the beginning of your visit. We will do our best to accommodate your needs. Please be aware that our restaurants use ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy and wheat). For parties of 8 or more, an 18% gratuity will be added to your check. Please feel free to increase or decrease this gratuity at your discretion. *These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.