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Prep Time: 5 mins Yield: 1 serving
Ingredients
- 2.5 oz. Woodford Reserver or Maker's Mark Bourbon
- .5 oz. Sweet Vermouth
- 2 dashes stirrings Blood Orange Bitters
Directions
Combine all ingredients into martini shaker. Stir & strain into martini glass. Spear and drop orange peel into glass as garnish. |